Restaurant at Dane Bank News

Tuesday Themed Nights

Tues 13th April
French Dinner

Tues 20th April
Mediterranean Evening
with Nick Reed's wines £19.00

Tues 27th April
Private Party - fully booked

Tues 4th May
Cheshire Dinner

Tues 11th May
Medley of dishes and music
Dinner served in the theatre to the accompaniment of school and college student ensembles.

Tues 18th May
Russian Dinner

Tues 25th May
Battle of the Chefs on View
Dinner with a soundless video link of the chefs working in teams for you to judge as you dine.

HALF TERM

Dinner Prices
The price of dinner is £13.95 unless stated otherwise. Our students will be delighted to serve you. If you make a booking on our answerphone, +44 (0)1270 650514, we will return your call as soon as possible.

This term's news!

Welcome to another issue of Hospitality News. A big thank-you to all of you who came to the restaurant for either lunch or dinner last term and helped our students gain valuable experience and gave them the chance to practice their skills.

This will be our last term in the current Dane Bank Restaurant and Piano Bar as we prepare to move into a brand new restaurant and brasserie which opens in September. It will be sad to leave the Restaurant and Piano Bar which have served us so well for so many years but we are excited about the future and hope you'll come and visit us in our wonderful new facility.

Please continue to come and dine with us after Easter as the students still need your support.

We appreciate your continued custom and our students enjoy seeing familiar faces. Thanks and best wishes

Mike Powell
Telephone +44 (0)1270 650514

New Campus Excitement Builds

(click image to see live webcam)

With the opening of our restaurant and brasserie in the new campus, just around the corner, enthusiasm for the new facility continues to grow. Students currently on first year hospitality and catering programmes at the College will be among the first to study in the state-of-the-art campus and serve and prepare food in the fantastic Student William Piper said: "It will be a great experience and a new challenge. I'm looking forward to learning in a brand new environment."

Students Do Themselves Proud In Sandbach

The students who served up the meals

Diners in Sandbach experienced a night to remember thanks to students who are training to be the next top chefs of the future. South Cheshire College's Dane Bank Restaurant went out on the road to deliver a delicious gourmet meal at Sandbach Town Hall.

The one-off event attracted a full house and gave students the chance to showcase their cookery and food preparation skills in the wider community. Hospitality student Jillian Bennion also did herself proud and added to the ambience by performing a fantastic range of accompanying music on the piano as guests arrived and dined.

The event was also an opportunity to promote South Cheshire College and its hospitality courses to students in the Sandbach area who are thinking about moving on to college as their next step. Students working towards Professional, Culinary and Service certificates joined Senior Hospitality and Catering lecturer Shane Guildford in the kitchen at the venue to create the modern-styled restaurant menu.

Hospitality student Jillian Bennion who provided the musical entertainment during the evening

Thursday Themed Nights

Thurs 15th April
Olde English Evening

Thurs 22nd April
Diabetes UK Dinner - fully booked

Thurs 29th April
French Evening

Thurs 6th May
Private Party - fully booked

Thurs 13th May
Gastro Pub Night

Thurs 20th May
Spanish Evening

Thurs 27th May
Greek Evening

HALF TERM

Dinner Prices
The price of dinner is £13.95 unless stated otherwise. Our students will be delighted to serve you. If you make a booking on our answerphone, +44 (0)1270 650514, we will return your call as soon as possible.